Menus

Menus
We specialise in Roving entrée’s (canapes), Share platters (buffet),
Corporate catering & events, Engagement parties, Weddings, birthdays & Bereavement
Breakfast/Morning tea/light meals
- Yoghurt, granola & berry cups
- Chia pudding, yoghurt & berry cups
- Fresh seasonal Fruit Platters
- Assorted muffins
- Scones w/ Jam & cream or lemon curd & cream
- Assorted fresh slices & friands.
- Banana Bread and cupcakes
- Breakfast burgers (Fried egg, bacon, cheese tomato relish or BBQ sauce)
- Breakfast wraps (2 x scrambled eggs, bacon, spinach, slow roasted tomato, cheese & tomato relish
- Ham & Swiss cheese croissants
- Tomato, cheese & spinach croissants.
- Bacon & egg cocktail quiche
- Spinach & parmesan cocktail quiche
- Corn fritters with avocado and bacon or tomato
We are happy to cater for the following dietaries: Gluten free, vegetarian, vegan, pescatarian, dairy free, lactose free
Corporate catering
- Platter style Sandwiches & wraps
- Inc- Chicken salad & rocket, smoked ham, brie, tomato relish & mixed leaves.
- Creamy egg salad & crisp iceberg, Turkey, cream cheese, beetroot relish & Mixed leaves. Just to name a few options
- Cheese and fruit platters
- Charcuterie platters
- Hot finger food including cocktail quiche, spinach & cheese spanakopita, gourmet pies & sausage rolls, Chicken satay skewers, Moroccan chicken skewers, beef & cheese sliders, southern chicken sliders
Canapes
Arancini (GF)
- Chorizo & parmesan
- Mushroom
- Three Cheese
- Crab
Fritters (V & GF)
- Carrot, ginger, coriander, and goat’s curd
- Corn fritters w/ avocado & prosciutto
- Pumpkin sage & Parmesan fritters
- Ricotta fritters w/ beetroot relish & smoked trout
- Zucchini fritters w/ goat’s cheese & caramelized onion
Hot Canapes
- Chicken Satay Skewers (GF)
- Moroccan Chicken Skewers (GF)
- Duck sang choi bao (GF)
- Grilled fig wrapped with prosciutto, gorgonzola (GF)
- Mini filet mignons/ bearnaise
- Lime & chilli squid / Asian dipping sauce (GF)
- Scallops w/ cauliflower puree & prosciutto crumb (GF)
Scallops w/ cauliflower puree & prosciutto crumb (GF)
Cocktail Tarts
- Smoked ham & cheese.
- Roasted tomato & feta.
- Pumpkin, pine nut & goats curd
- Spinach & parmesan
- Caramelized onion & goats’ cheese
Cocktail Meatballs (GF)
- Thai chicken
- Mexican beef
- Pork & waterchestnut
Cocktail Tacos (V substitute pumpkin)
- Crispy fish tacos / guacamole / lettuce
- Pulled pork tacos w/ spicy slaw
Cold Canapes
- Bruschetta w/ avocado, tomato salsa (V & GF)
- Bocconcini, prosciutto, semi dried tomato & rocket (GF)
- Cucumber cups w/ tandoori chicken, minted yoghurt (GF)
- Duck pancakes w/ hoisin, cucumber & shallot
- Kingfish sashimi w/ ponzu dressing (GF)
- Salmon, pickled ginger, wakame, wasabi mayo (GF)
- Smoked trout on a crispy wonton.
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Buffet Style
Lasagne (GF)
- Beef Cheek
- Vegetarian w/ pistachio crumb (V)
- Chorizo & Ricotta
- Eggplant w/ ricotta & pistachio pesto (V)
- Traditional
Salads
- Moroccan couscous w/ roasted sweet potato, nuts, craisins & fresh mint (V & GF)
- Potato, egg, bacon (GF)
- Rocket, macadamia, Parmesan salad (GF)
- Warm sweet potato, bean, blue cheese & crispy prosciutto (GF)
- Traditional Caesar (GF)
- Asian slaw with crunchy nuts (V & GF)
- Roasted beetroot, bean & feta (V & GF)
- Spiced pumpkin, sweet potato salad w/ yoghurt dressing (V & GF)
- Cypriot Grain Salad with pomegranates (V & GF)
- Curried egg & cauliflower Salad (GF)
- Charred cherry tomatoes w/ yoghurt (GF)
- Ottolenghi’s Potato bake with peas & shallots (GF)
- Traditional potato bake (GF)
Bbq’d side of salmon with fennel & coriander seeds/tarragon sauce (GF)
Curry (GF)
- Lamb Shank Massaman
- Beef
- Butter Chicken Green Chicken Curry
- Yellow Curry of Salmon
- 20-hour rare beef/ béarnaise sauce (GF)
- Osso Bucco (GF)
- Ziti Stufati (Italian meatballs in homemade passata) (GF)
- Slow cooked beef cheeks in pink peppercorn sauce (GF)
- Pork in master stock/ chilli jam sauce (GF)
- Slow cooked Lamb shoulder on saffron pilaf (GF)
- Lamb cutlets stuffed / feta & herbs (GF)
- Middle Eastern Lamb meatballs/ pine nut sauce & flatbreads (GF)
- Moroccan roasted chicken (GF)
- Chicken Fricassee/Steamed rice (GF)
- Bbq’d side of salmon with fennel & coriander seeds/tarragon sauce (GF)
SWEET TREATS
SWEET TREATS
- Lemon brownies with winter berries
- Bread & butter pudding
- Coconut banana bread
- Passionfruit cheesecake
- Flourless lemon buttermilk cake
- Carrot cake
- Passionfruit slice
- Chocolate coconut slice
- Carrot & coconut cake
- Flourless chocolate & almond cake
- Apple traybake with white chocolate custard
- Lime, coconut & mixed berry cake
- Chocolate brownies
- Citrus syrup cake
- Lemon & gingernut individual mousse’
- Classic apple crumble
- Raspberry cheesecake brownies
